![]() Sourced locally, they don’t have to travel far to reach Buck & Honey’s. This local establishment fries Sassy Cow Creamery cheese curds. Order as a plate to share while you enjoy your favorite brew off of their extensive menu of bottles and drafts, or substitute them as a side with your lunch or dinner entrée. Made with Carr Valley cheese curds, these battered bites of gooey goodness are served with buttermilk dressing for dipping. ![]() Bars and restaurants statewide battle it out for the reputation of having the best cheese curds around.īeer-battered, dipped in sauces, melt-in-your-mouth monster curds and smaller, crispier varieties – whatever tasty preparation you enjoy, there’s a place waiting to become your go-to curd-carrying establishment.Ĭheck out these favorite spots to satisfy the need for cheese for curd-seekers around Wisconsin. A favorite of Wisconsinites and a must-taste treat for visitors, deep-fried cheese curds draw people from all over to dine on this Dairy State delicacy.
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